The menu this week falls back on many family favourites. The nights are still chilly so I’ve chosen dishes to keep us warm through the night. Menu plan Monday – Seafood risotto Tuesday – Chicken pie with puff pastry filled with seasonal vegetables Wednesday – Chilli Thursday – Pork steak with red onion,...
read more Someone told me last week that they saw some crocuses peaking up through the soil. I’ve not seen any yet in our garden, but I am hopeful. Imbolc is just around the corner and Spring won’t be far behind.Parsnips are in season at this time of year. If you’ve never tasted one of these delicious root vegetables, give...
read moreIt’s cold and it’s snowing. We have nearly a foot of snow on the ground in places and it will be several days before shops are stocked again. Our veggie man from Riverford was able to get a delivery to us on Friday, when our usual delivery day is Wednesday. Since I wasn’t expecting him at all, that was a nice...
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Monday – Butternut Squash risotto with smoked fish; fish fingers and chips Tuesday – Bangers and mash, chips, gravy, baked beans Wednesday – Chicken pie Thursday – Pork steaks with onion gravy, mash, fresh veg; pork steaks, mash and veg Friday – Beef stir fry with rice/ chicken nuggets and...
read moreIt’s getting colder each morning as we move into Autumn. We had frost on the windows and grass the other morning and there’s a chill in the air. It’s time to move away from the lighter foods of summer and think more about winter foods – stews and casseroles and such. In the days before central heating these...
read more Monday – Butternut Squash Risotto with poached smoked haddock Tuesday – Chicken Strips with swede chips and broccoli spears Wednesday – Chilli Thursday – Pork Loin with Onion and Mushroom Gravy, mashed potatoes, steamed chard with bacon Friday - Bangers and Mash Saturday - Spaghetti Bolognaise Sunday - ...
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