In our fast paced world there is something especially nice about a home cooked meal, even though many of us don’t get to actually all sit down together. With a bit of forethought, a few tips and planning you can pull together this meal in 15 minute…no problemo. You might even have some leftovers to pack a quick lunch...
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Don’t scrunch up your nose, we are going to make a couple of killer recipes with these three ingredients! I might add that it is just in time for your Labor Day celebration too. What is quinoa (KEEN-wah)? Similar in look and texture to couscous, quinoa is a grain high in protein with a chewy and delicious, almost nut-like...
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For a quick appetizer or meal entree try these Chinese style chicken wing drumsticks. This chicken recipe is best served right away so make sure to have your dipping sauces and sides prepared in advance. Instructions are included for making the wing drumsticks, however if you find the task too tedious you can simply use chicken...
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Discovered this delicious Pipérade recipe in The Way to Cook by Julia Child several years ago. When green peppers are bountiful and in season I love making large batches of pipérade that I vacuum seal and freeze. We enjoy using this recipe on chicken, fish, and pasta throughout the winter months. This is Julia Child’s...
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